Monday, November 23, 2015

Lemon Pie

Making our lemon pie was very challenging. My group had to do things we had never learned before. We had to do tempering, zesting, and much more. I do believe that this cooking lesson was the most difficult. I am glad I went through the experience because it was something that I wanted to learn. During the experience of baking the pie I had a good time with my team. One thing I would have done different would have been to added more sugar or something to make the lemon pie itself more sweet because it was very tart. I would highly recommend this recipe.





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